Recipes

Wrap Bananas in Puff Pastry for a Delicious Treat in Under 20 Minutes 😍

  • 2 tablespoons of brown sugar or honey

  • 1 teaspoon cinnamon (optional, for extra flavor)

  • 1 egg, beaten (for brushing the pastry)

  • Chocolate chips, Nutella, or caramel sauce (optional)


  • Step-by-Step Instructions

    1. Preheat the Oven

    Set your oven to 200°C / 400°F. Line a baking sheet with parchment paper to prevent sticking.

    2. Prepare the Bananas

    Peel the bananas and cut them in half if they are large. You want bite-sized pieces that will fit nicely in the puff pastry.

    3. Cut and Wrap the Puff Pastry

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