2 tablespoons of brown sugar or honey
1 teaspoon cinnamon (optional, for extra flavor)
1 egg, beaten (for brushing the pastry)
Chocolate chips, Nutella, or caramel sauce (optional)
Step-by-Step Instructions
1. Preheat the Oven
Set your oven to 200°C / 400°F. Line a baking sheet with parchment paper to prevent sticking.
2. Prepare the Bananas
Peel the bananas and cut them in half if they are large. You want bite-sized pieces that will fit nicely in the puff pastry.
